Mini Philly Cheesesteak Meat Loaf
Ingredients:
- provolone cheese
- 1 egg
- 1 lb ground beef
- 1 onion, finely diced
- 1 green bell pepper, finely chopped
- 8 oz mushrooms, finely chopped
- 1 tsp olive oil
- salt
- pepper
Directions:
- Heat olive oil in a pan and saute the diced vegetables seasoned with salt and pepper.
- Once vegetables are cooled, mix together with egg and beef.
- Portion out into muffin forms/pan and bake in a pre-heated oven at 350°F for 30 minutes.
- Top each mini meat loaf with provolone cheese, return to oven, and bake until cheese is melted.