Ingredients:
- 2 zucchini, shredded
- 1 egg
- 2 tbsp flour
- 1/2 tsp baking soda
- 1 tsp salt
- 1 tbsp olive oil
- sour cream (optional)
- Drain shredded zucchini of any excess liquid and mix with egg, baking soda, salt, and flour.
- Heat oil in a large pan on medium-high heat.
- Spoon zucchini batter onto pan and fry until both sides are golden brown.
- (optional) Serve with a dollop of sour cream.